Dessert Recipes - Marshmallow Treats Recipe

Ingredients 

• 1/4 cup margarine or butter

• One 10-once package marshmallows or 4 cups miniature marshmallows

• 5 cups Kellogg's Rice Krispies cereal

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Method:

1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted.

2. Cook over low heat for 3 minutes longer, stirring constantly. Remove from heat. Add Rice Krispies cereal. Stir until well coated.

3. Using buttered spatula or waxed paper, press mixture evenly into buttered 13 x 9 x 2-inch pan. Cut into 2-inch squares when cool.

Note: Best results are obtained when using fresh marshmallows.

Variations: To make thicker squares, press warm mixture into buttered 9 x 9 x 2-inch pan.