Dessert Recipes - Homemade Crisco Quick Bread Mix Recipe

Ingredients     

• 10 cups sifted flour

• 1/3 cup baking powder

• 1/4 cup sugar

• 1 Tbs salt

• 2 cups Crisco

Makes 12 cups

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Method:

1. In large bowl, combine the flour, baking powder, sugar and salt.

2. Cut Crisco into dry ingredients with pastry blender till mixture resembles coarse meal.

3. Store in covered container up to 6 weeks at room temperature. For longer storage, place in freezer.

4. To measure, spoon mix into measuring cup; level with spatula.