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Dessert Recipes - Easy Cherry Pudding Recipe
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Dessert Recipes - Easy Cherry Pudding Recipe
Ingredients
Makes 9 servings
Method:
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In 9-inch square pan, melt butter or margarine.
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In
bowl, combine next 4 ingredients. Mix until well
blended. Pour over melted butter; do not stir.
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Pour un-drained cherries over batter; do not
stir. Sprinkle 1/2 cup sugar over cherries; do
not stir.
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Bake at 325°F
for 1 hour and serve.
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