| |
|
|
|
| |
Lavender
Cookies
Recipe
|
|
|
|
|
|
| |
|
Biscuits, Bars And Cookies
Recipes -
Lavender Cookies
Ingredients
-
150g/2/3 cup butter
-
115g/1/2 cup granulated sugar
-
1
egg, beaten
-
15ml/1 tbsp dried lavender flowers
-
175g/1 1/2 cups self-raising flour
-
leaves and flowers, to decorate
Method:
-
Preheat
the oven to 180'C/350'F /Gas 4. Grease two
baking sheets. Cream the butter and sugar
together, then stir in the egg. Mix in the
lavender flowers and the flour.
-
Drop spoonfuls of
the mixture on to the baking sheets. Bake for about
15-20 minutes, until the biscuits are golden. Serve
with some fresh leaves and flowers to decorate.
|
|
|
|
|
|
|
|
|
